Southport – CT

Ph: (203) 259 1213

Order Online

Order Online

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17 PEASE AVENUE SOUTHPORT,
CT 06890
Ph: (203) 259-1213
Fax: (203) 259-1214
CLOSED ON MONDAYS
Lunch: 12.00-2:30 pm (Tue-Fri)
12.00-3:00 pm (Sat-Sun)
Dinner:5.00-10:00 pm (Tue-Thu)
5.00-10:30 pm (Fri-Sat)

 

APPETIZERS

Symphony of Vada
An assortment of lentil dumplings, presented in three different ways for your dining pleasure-Dahi Vada, Rasam Vada & Sambar Vada. A South Indian delicacy. $13.95

Masala Jinga
Shallow fried South Indian masala marinated Shrimps with Tamarind. $14.95

Chatpati Calamari
Crispy Calamari tossed with frisee lettuce & tamarind reduction. $14.95

Organic Kale and Chicken Salad
Tossed Chicken Tikka, massaged Kale, coconut flakes and spices. $12.00

MAIN COURSES

Bedu Nawabi
New Zealand Lamb Chops marinated with herbs & spices and knapped in a chargrilled red pepper & tomato sauce and served with vegetable semolina. $29.95

Murgh Apricot
Pan seared oriental marinade organic chicken breast broiled in a medium spiced apricot curry sauce and served with sautéed lentils, zucchini and tomatoes. $20.95

Goan Machilli
Masala marinated Chilean sea bass grilled and served with coconut sauce infused with herbs and spices. A Goan delicacy $29.95