Breads – Roti
Naan- $3.75
Traditional Punjabi bread baked in Tandoori.
Chapati- $3.75
Whole wheat bread grilled on a griddle.
Tawa Paratha- $3.95
Multi – layered whole wheat bread lightly
Grilled on a griddle.
Onion Kilcha- $3.95
Naan stuffed with oinon, peppers and cilantro.
Garlic Naan- $3.95
Naan bread seasoned with minced garlic & cilantro.
Peshwani Naan- $4.50
Naan stuffed with nuts, rraisins and paneer.
Aloo Paratha- $4.50
Paratha filled with spiced potatos and peas.
Poori- $4.25
A puffed unleavened whole wheat bread.
Chicken ~ Murgh
Chicken Tikka Masala- $16.95
An all time favorite, broiled in clay oven and
then simmered in creamy tomato curry sauce.
Dot Murghi- $16.95
Chicken in a lightly curried, cilantro, ground
coriander and yogurt sauce - BENGAL
Melagu Kozhi Chettinad- $16.95
The 'Deviled Chicken' in a black peppercorn
sauce - CHETTIAR'S Kitchen.
Andhrs Chilli Chicken- $16.95
Chicken tenders with peppers, onion, curry
leaves in a spicy sauce - ANDHRA.
Chicken Saag- $16.95
In a delivately spiced spinach gravy - PUNJAB.
Chicken Korma- $16.95
Mildly spiced creamy cashew curry sauce with
dash of saffron - AWADH.
Chicken Madras- $16.95
Chicken in a hot coconut curry, mustard seeds
and curry leaves.
Kodi Vepuda- $16.95
Chicken with onion, ginger, garlic, chilli and curry
leaves in spicy masala - ANDHRA.
Chicken Vindaloo- $16.95
A GOAN specialty, hot & tangy sauce with potatoes.
Every item is made to order..
If you like your food mild, hot or spicy,
please let the waiter known
PLEASE TELL YOUR
SERVER, MANAGER OWNER IF YOU HAVE ANY ALLERGIES.
HOT SPICY
Lamb – Gosht
Lamb Mappas- $18.95
A KERALA preparation with ginger, curry leaves
and coconut milk.
Lamb Pasanda- $18.95
A creamy curried cashew & almond sause
-MOGHUL EMPEROR’S.
Rogan Josh- $18.95
Lamb curry with garam masala yogurt and tomatoes – KASHMIR.
Uppu Kari- $18.95
Lamb chunks tossed with spices, shallots garlic
and curry leaves - TAMILNADU.
Lamb Saag- $18.95
In a delicately spiced spinach gravy – PUNJAB
Kadhai Champ- $22.95
Home style lamb chops curry with ground
spices and herbs.
Mamsam Kora- $18.95
Labm in spice gravy with red chillies, coriander,
yogurt, and southren spices.
Lamb Phaal- $18.95
Very popular lamb dish in ENGLAND, with blend
of chillies, onion, tomato and spices.
Goat Curry- $18.95
Goat meat on bone cooked with fresh ground spices.
Tandoori ~ From the Grill
LOW FAT
Tandoori Chicken- $15.95
The "King of Kebabs" Tandoori Chicken is the best
known Indian delicacy and the best way to
barbecue chicken.
Seafood Tandoori- $22.95
Medley of shrimp, fish scallops from Tandoor oven.
Chicken Tikka- $16.95
Chuncks of Chicken breast marinated with yogurt,
herbs and spices.
Mix Grill Tandoor- $23.95
Combination of Tandoori chicken, malai kebab,
sheekh kebab, shrimp and lamb chop.
Shrinp Malai Kebab- $18.95
Bay fresh shrimps delicately marinated
and cooked in Tandoori oven.
Ghustaba-$23.95
New Zealand lamb chops marinated with yogurt,
light spices and scented with nutmeg, grilled in
Tandoor
Tandoori Shrimp- $21.95
Jumbor shrinp marinated in yogurt, lemon juice
and spices.
*All entrees served with aromatic basmati rice.
*We use-low cholesterol canola oil.
Seafood - Machli
Manglorean Prawn- $20.95
Shrimp simmered in a tangy coconut stwe flavored
with ginger and curry leaves - KARNATAKA.
Kolmino Patio- $20.95
This Parsi Shrimp patio is rare curry with sharp
chillies, sweet jaggery, tamarind and lemon squeeze.
Nellore Chapla Koora- $19.95
Spicy fish curry with chillies, poppy seeds,
yogurt. An ANDHRA Delicacy.
Dahi Dhani Jingha- $20.95
Jumbo shrimp cooked with yogurt, cilantro,
coriander & spices - BENGAL.
Kerala Fish Curry- $19.95
Fish simmered in Tamarind, ginger
tangy curry sauce.
Prawn Balchao- $20.95
Shrimp with crushed tomatoes, curry leaves
and spices - GOA.
Konju Pappas- $20.95
Shrimp in a Tamarind, Coconut ,curry leaves
tomato sauce. Kerala
Shrimp Jalfrezi- $20.95
Shrimp cooked with mushroom, bell pepper and
vegetables in sweet and spicy sauce.
Rice ~ Chawal
Biriyani(Chicken)- $15.95
Layered saffron basmati rice and curried chicken stew
cooked in traditional way.Very popular in muslim and
parsi weddings. (Add $2 for lamb, $3 for shrimp & goat).
Vegetarian ~ Sabji
Guchi Paneer Matter- $13.95
Mushrooms, green peas and paneer cooked in
mildly spiced onion sauce - JODHPURI.
Navaratan Khorma- $13.95
An assortment of vegetables cooked in a mildly spiced
creamy cashew and almond sauce - KASHMIR.
Bagara Baingen- $13.95
Baby eggplant, sesame seeds, tamarind, coconut
and peanuts - HYDERABAD.
Bombay Aloo- $13.95
Potatoes tossed in tempered cumin, mustard seeds,
red chillies and kadhai spices with tomatoes.
Bhindi Do Pyaza- $13.95
Fresh okra cooked with onions, ginger, tomatoes,
herbs and spices - NORTH WESTERN.
Aloo Gobhi Palak- $13.95
Potatoes and cauliflower, in a mildly spiced
spinach gravy - PUNJAB.
Dal Tadka / Dal Makhani- $9.95
Lentil of the day - ALL INDIAN HOMES.
Saag- $13.95
Paneer / chickpeas / mushroom in a delicatley
spiced spinach gravy.
Sabji Bhaji- $13.95
Mix vegetables sauteed with ginger, curry leaves, mustard
seeds in a mildly spiced curried sauce - CALCUTTA JEWISH.
Balti Dhingri Baingan- $13.95
Baby eggplant and mushrooms cooked with BALTI spices
and herbs - BALTISTAN.
Chole Peshwari- $13.95
Chickpeas and potatoes, ginger, coriander,
garam masala, yogurt - PESHWAR.
Paneer Makhani- $13.95
Home made cottage cheese, onion, peppers, tomato
in a creamy tomato curry sauce - DELHI.
Avial- $13.95
Potatoes, carrots, yam, banana, eggplant and squash with
yogurt and coconut - MALABAR.
Malai Kofti- $13.95
Vegetables and cheese dumblingsserved in a mild
cashew and almond sauce - GUJARAT.
Sunday Brunch Buffet $14.95
12PM - 3PM
Dishes from Regional Cuisine of India
Over 16 items
Variety of Fresh Green Salads
Selections of Fresh Chutneys & Sauces
Classic Appetizers
Signature Vegetarian Dishes
Authentic Meat Dishes
Kebab
Traditional Breads
Lovely Dessert
And Many More...
Saturday Brunch Buffet $14.95
Weekday Lunch Buffet $10.95
JOIN OUR LUNCH CLUB
GET EVERY 6YH LUNCH FREE
QUICK LUNCH BOXES TO GO
Vegetarian Box- $7.00
Chicken Box- $8.00
Lamb Box- $8.00
Tandoori Box- $8.00
Celebrate Your Special Events with A Taste of India
Packages available for all occasions.
Perfect for Engagements, Rehearsal Dinners
Baby Showers, Bridal Showers, Graduarions,
Birthdays, Reunions, Receptions and More...
Capacity up to 125 people
For More Information Or To Book Your Event
Please Contact
914-235-8390
email: coromandelcuisine@gmail.com
PLEASE TELL YOUR SERVER, MANAGER, OWNER IF YOU HAVE ANY ALLERGIES.