Darien, CT

Ph: (203) 662 1213

Order Online

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25 OLD KINGS HWY N # 11,
DARIEN -CT 06820
Ph: (203) 662-1213
Fax: (203) 662-1215 
HOURS 
Lunch:12.00-2:30 pm(Tue-Fri)
12.00-3:00 pm (Sat-Sun)
Dinner:5.00-10:00 pm (Tue-Sun)
WEEKDAY LUNCH BUFFET- $13.49
WEEKEND BRUNCH BUFFET – $16.99
 MONDAYS CLOSED

 CHEFS SPECIALS

APPETIZERS

CHAT PATI CALAMARI: CRISPY CALAMARI RINGS TOSSED WITH FRISEE LETTUCE & TAMARIND REDUCTION $15

MAST MAST MURG: ORGANIC CHICKEN TIKKA, MASSAGED KALE, COCONUT AND SPICES $13

CHANDAKAI MURG: TAMARIND INFUSED ORGANIC CHICKEN KEBABS $12

CELONI JINGA: GRILLED SHRIMP FLAVORED WITH BLACK PEPPER, SPICES & HERBS $14

ENTREES

MASALAWALA CHOPS  : TANDOORI RACK OF LAMB, GOURMET SPICES & HERBS MASALA$ 31

ANGARE BADAK: TANDOORI ROASTED DUCK BREAST30.

MURGH JALFREZI: STIR FRIED ORGANIC CHICKEN & VEGETABLE, TANGY GOURMET MASALA $24

ANGREZI MACHLI: HALIBUT POACHED IN A SPICE BROTH, MUSTARD GREEN PURÉE & CORN FOOGATH $ 32

SABJI RAIWALA: CAULIFLOWER, POTATOES, PANIR, BROCCOLI, ZUCCHINI, MUSHROOMS & SWEET PEPPERS COOKED IN CLAY OVEN 18.00